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Utah Public Health Lab

 


Utah Waterfowl Advisory


common goldeneye
cinnamon teal
Northern Shoveler
Common Goldeneye
Cinnamon Teal
Northern Shoveler
     
Introduction:
In 2005, duck consumption advisories were issued for Common Goldeneye and Northern Shoveler ducks from the Great Salt Lake due to mercury contamination. Based on high mercury levels in Common Goldeneye and Northern Shoveler ducks, a consumption advisory was issued by the Utah Department of Health and the Utah Division of Wildlife Resources (UDWR) stating that Common Goldeneye and Northern Shoveler from the Great Salt Lake should not be consumed. The source of this mercury contamination is currently unknown. In conjunction with research carried out by the UDWR Great Salt Lake Ecosystem Project and Utah State University's College of Natural Resources, UDWR is analyzing contaminant concentrations in migratory ducks from the Great Salt Lake. Ten species of ducks were collected from Great Salt Lake marshlands between October 2005 and February 2006. UDWR requested that the Environmental Epidemiology Program (EEP) review the duck sampling data from ducks collected in 2005-2006.
     
Consumption Advisory:

Common Goldeneye-
Adults should eat no more than one 8-ounce meal per month, and children, pregnant women and women who may become pregnant should not eat Common Goldeneye from Great Salt Lake marshes.

Cinnamon Teal and Northern Shoveler-
Adults should eat no more than two 8-ounce meals per month, and children, pregnant women and women who may become pregnant should eat no more than one 4-ounce meal per month of Northern Shoveler and Cinnamon Teal from Great Salt Lake marshes.

The EEP completed a health consultation recommending that a consumption advisory for waterfowl harvested from the Great Salt Lake marshes be issued because of the elevated levels of mercury detected.
An Evaluation of Mercury Concentrations in Ducks from The Great Salt Lake, 2005 and 2006new
An Evaluation of Mercury Concentrations in Waterfowl from the Great Salt Lake, 2004 and 2005

     
Links:

EPA- Health Effects of Mercury
Mercury levels in Commercial Fish and Shellfish
Press Release September 20, 2006: Duck Advisories Revised
Press Release September 29, 2005: High Mercury Levels Found in Two Duck Species
Utah Department of Environmental Quality
Utah Division of Wildlife Resources
Utah Mercury Workgroup

     
Contact:
Utah Department of Health
Environmental Epidemiology Program
801-538-6191
 
Updated 09/19/2006 MD
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