
Utah Awarded
$100,000 “Healthy States”
Grant to Build Community Gardens
Utah Department
of Health Partners to Help Combat
Obesity
August
29, 2006
Utah
is one of 13 states to receive a
$100,000 grant from the National
Governor’s Association Center
for Best Practices. Utah’s
winning proposal is a community
gardens project that will increase
opportunities for Utahns in low-income
neighborhoods of Salt Lake and Weber
Counties to participate in gardening.
The
idea behind community gardens is
that those individuals managing
the garden will determine how and
to whom the produce is distributed,
but generally anyone who works to
maintain the gardens has the opportunity
to harvest and eat what they grow.
The vision of the year-long gardens
project is that it will help improve
the health of neighborhoods by getting
them moving and increasing their
access to and consumption of fruits
and vegetables.
The
grant funds will improve access
to healthy options by working together
with low-income neighborhood leaders
and community members to develop
community gardens. An additional
goal is to provide a means to educate
the public about the value of gardening,
the potential health benefits of
home or community gardening and
about availability of gardening
resources. Through this initiative,
gardening workshops and technical
assistance will be provided to at-home
and community gardeners.
“The
funding from this grant will be
put directly into the hands of community
groups to develop their own gardens.
It will empower neighborhoods to
improve their health by creating
opportunities to improve eating
habits and get active at the same
time, “said Lynda Blades,
physical activity coordinator, Utah
Department of Health. “Besides
the health benefits, community gardens
can beautify and build unity in
a neighborhood.”
Wasatch
Community Gardens (WCG), a non-profit
leader in community gardening serving
the Salt Lake Valley will be instrumental
in implementing the project. Their
organization will receive a portion
of the funding to be used for staff
support, education and training
for gardeners, as well as a “tool
library.” These resources
will allow WCG to better serve the
needs of low-income communities.
A total of $30,000 will be awarded
directly tocommunity groups to help
enhance or develop their community
gardens, and the remainder of the
funding will be used for a media
campaign promoting the health benefits
of gardening.
“This
is a unique opportunity for neighborhoods
to turn weed patches into community
gardens. Helping people grow fresh
produce gives them a lifelong skill,
not just a one time nutritious meal,”
said Emily Aagaard, executive director
of WCG.
Community
groups interested in applying for
funding to participate in this project
may contact Lynda Blades at (801)
538-6229 or lblades@utah.gov. There
will be an opportunity to apply
for funding this fall. A qualified
review panel will select communities
to receive grants to implement their
projects during the 2007 gardening
season.
The
13 “Healthy States”
grants were awarded by the National
Governors Association to support
states’ efforts to combat
the epidemics of unhealthy lifestyles
and obesity among Americans.
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