
UDOH Gets Fed’s Help in
Obesity Fight
Funds Will Create New State Program
June 30, 2008
A
much-needed infusion of more than
$2 million in federal funds will
help the Utah Department of Health
(UDOH) help others reach a healthy
weight. The Centers for Disease
Control and Prevention (CDC) will
give the state $455,000 annually
over the next five years to develop
a new Physical Activity, Nutrition
and Obesity (PANO) Program.
“The aim of the new program
is to reduce the number of Utahns
who are overweight and obese, and
to finally slow the rate of growth
of obesity in Utah,” said
UDOH Executive Director Dr. David
Sundwall.
UDOH officials are confident the
goal can be reached through a combination
of system and environmental changes.
“The grant will let us develop
new programs to prevent obesity
and promote healthy weight, and
help ensure the quality and effectiveness
of all our programs,” said
Heather Borski, Director of the
Bureau of Health Promotion. Current
programs include Fruits & Veggies–More
Matters, Unplug 'n Play, and UtahWalks.
Although Utah ranks 47th lowest
in the nation in obesity rates (2007
data), more than 1,000,000 Utahns
are overweight or obese. Among adults,
nearly two-thirds (64.1%) of men
and nearly half (48.2%) of women
are at an unhealthy weight. In 2007,
57% of Utah adults were either overweight
or obese.
Over the past several years, the
Utah Dept. of Health has been active
in implementing initiatives to address
the obesity issue with minimal resources.
Competition for the federal funds
was intense. Fifty-one U.S. states
and territories applied; Utah was
one of only eight new states to
get the nod, and joins 15 other
previously-funded states that will
continue to receive monies.
During the first year of funding,
the Utah Department of Health will
build the PANO program by hiring
new staff and building on a coalition
of diverse partners who will help
develop a five-year state plan for
obesity prevention. Plans also include
identifying priority populations,
improving ways to evaluate the effectiveness
of programs, and monitoring trends
in obesity and associated risk factors.
Future efforts will focus on working
with public and private partners
to promote policies and environments
that support healthy behaviors in
communities, worksites, and schools.
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